Ready to dive deep into the world of coffee, where the chill of iced coffee squares off with cold brews? That's what we're brewing up in our chat with Michael Harwood, co-owner of Vignette Coffee Roasting. He demystifies the difference between ...

Have you ever pondered the true value of a barista or the complexities of tipping culture within the coffee industry? As we unfold these intricate layers, we guarantee an enriching brew of insights and stories with our esteemed guest, Michael H...

Can you imagine savoring your favorite grilled summer salad with a perfectly paired coffee cocktail? Picture a medium roast Colombian or Guatemalan coffee, enhanced with a hint of honey, served chilled using large ice cubes or ice balls to avoi...

This episode is with Jean Jones. She's the CEO of Opulent Solutions, but more importantly, she's a wonderful mother. In this episode Jean shares with us her journey of traveling through Italy and Greece with her family and her 5 ...

This episode is about trying new things and being willing to overcome fear.Cate and I experienced glamping, coffee shop stopping at one of the most notorious gunman in the west’s cafe, hiking through Zion National Park and Bryce Canyon ...